With Grateful Hearts, We’re Closing This Chapter.
With grateful hearts, we are announcing the closure of Wild Root Foods. Thank you to every customer who supported us and shared in our love of handcrafted, plant-based pizza. We are incredibly proud of what we created, but the cost of making our pizzas with the level of craft and quality they deserve has become too high to continue sustainably. To reach the volume needed for profitability, we would need substantial capital, placement in grocery stores and restaurants, and recipe reformulation to reduce costs. Rather than compromise what made Wild Root special, we have chosen to bring this chapter to a close. Thank you for being part of our story.
REIMAGINING PLANT-BASED PIZZA
Hand-crafted, frozen pizzas made in Gurnee, IL for pickup or Illinois statewide shipping.
No fake mozzarella. No oily plant-based meats. Just vibrant, seasoned vegetables, bold flavors, and handcrafted dough — made for those who crave real food, done beautifully.
How it works:
pick your flavor (8” or 12”)
2. Pickup in Gurnee, IL or ship anywhere in Illinois
3. Bake at 425° and eat in ~25 minutes.
REAL VEGETABLES. UNREAL FLAVOR.
Wild Root Foods was born from a simple belief:
PLANT-BASED SHOULD NEVER MEAN FLAVORLESS OR FAKE.
Every pizza we make celebrates vegetables at their best — roasted, seasoned, and marinated to bring out their rich, natural flavors. Every pizza is generous in toppings, balanced in texture, and bursting with flavor.
HAND-STRETCHED DOUGH
Our dough blends 50% whole wheat and 50% bread flour, offering a healthy boost of fiber and the perfect rise.
